We serve a carvery – in fact, not just any carvery, we serve Yorkshire’s best carvery.  Why bother serving anything else!?

On Sundays we always have three roast meats on or you can choose from one of our side dishes: fish in parsley sauce, half roast chicken or nut roast, for example, so plenty of options.

We also always have a vegetarian alternative and can make vegan amendments on prior request.

We have a selection of delicious desserts available including two gluten free options.

Chef Keith on post at the carvery unit